The Chinese Medicinal Herb Farm: A Cultivator’s Guide to Small-Scale Organic Herb Production By Peg Schafer
The Chinese Medicinal Herb Farm is the first cultivation guide of its kind and presents information for growers interested in producing high-quality efficacious herb in all climates, with the historical connectedness of ancient practitioners. It is becoming increasingly important that we transition to local and domestic medicinal cultivation and author Peg Schafer, a longtime grower and teacher has put together this manual of valuable information about the propagation, cultivation and harvesting of 79 Chinese medicinal herbs. Peg Schafer is recognized as one of the pioneers and leaders in the field of the cultivation of Asian herbs. Now eating your medicine is more accessible than ever.
Cultivating “Wild-Quality” Herbs
It’s an intern day at the Chinese Medicinal Herb Farm, and Peg Schafer is sitting down just long enough to
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